An exquisite bouquet of top ten Italian white wines of best quality
White wines of Italy
Italy has always been a behemoth in the world of art, architecture, wine and dines. Just as powerful its presence has been in the world of artistry it has shown equal mastery in the arena of wine-making. An array of best quality Italian white wines can add sprightliness with bubbly effervescence to your refreshment hours and can gift you with top of the world feeling.
These light-skinned grapes from Marche brings to you straw colored wines with presence of green tinges filled with refreshing aromas of green herbs and apples and possesses crisp acidity with slightly bitter pleasant aftertaste of toasted almonds. The uniqueness of this variety like in Verdicchio dei Castelli di Jesi Riserva is best enjoyed with shellfishes or roasted white meat or a plate of medium dough cheese.
The golden yellow delicacy made from these Slovenian grapes will gratify you with soft notes of cooked fruit and mineral aromas well-balanced with natural and refreshing finish. Inviting taste of Vodopivec Vitovska 2010 is most enjoyed with a few bites of fresh cheeses.
The subtle and refreshing straw-yellow color wine with golden highlights made from these grapes with woody aromas will gift you with nice fruity and crispy finish and a good volume. The complex and lingering taste of ‘Anas-Cetta’ Langhe Nascetta di Novello attests to the quiet grandiosity of wines from this grape.
The bright greenish-yellow luminosity of this blend perfumes the breeze with freshness of chamomile, flint and tropical fruits adding vibrancy to the palate with buttery touches of vanilla. The smoothness of this blend can be enjoyed in wines like Decugnano Dei Barbi White Blend Umbria IGT Bianco.
6. Friulano white wine
The rich and creamy expressions of white wines made from Friulano gift a potpourri of minty aromas with hints of stone fruits, honeysuckle and drying minerals with a well-balanced floral and fruity palate with nice acidity and almond aftertaste. The complexity of Livio Felluga Friulano Colli Orientali del Friuli enjoyed best with fresh and fatty cheeses or fish preparations can present to you the suavity of such wines.
5. Trebbiano d’Abruzzo
The full-bodied golden-yellow wines made from this grape variety of Abruzzo region can thrill you with a citrusy feeling and can spread herbal and limy freshness with toasty chestnut notes. An example of this variety’s grandness can be witnessed with a glass of 2010 Trebbiano d’Abruzzo, Valentini, Abruzzo among a few others.
The aluminous-golden colored wines made from this grape variety is filled with minty softness and woodsy finish and can mesmerizingly lighten you up with freshness of field flowers, apple and pineapples. The richness of Quintodecimo Via del Campo can acquaint you with the uniqueness of wines made from Falanghina.
The opaque golden colored wines with greenish straw tinges made from this grape bring to your nose zesty aromas of spices and balanced taste of bright acidity and apple flavors. The exquisite features of Orlandi Contucci Ponno Pecorino attest to the grandness of these svelte wines.
2. Chardonnay-Pinot Blanc-Pinot Noir
The sublime blend of such kind brings to you shimmering golden delicacies embroidered in buoyant and intoxicating aromas and balanced vivacious flavors of fruits and dried nuts with bright acidity and long finish. A glass of Il Mosnel – Franciacorta Riserva QdE Pas Dosè can be a great example of such sophistication.
This light-skinned grape variety is known to be the maker of some exquisite-quality wines, especially when used singularly. The brilliant straw yellow colors of Chardonnay wines with golden tinges mostly give away strong aromatic presence of vanilla and hazelnut with full and rotund flavors and extraordinary finish. The regality of Lo Sparviere Franciacorta Brut Cuveè can deliver you with the sublime feel of the wines made from this grape variety.